Monday 17 September 2012

Snax Box # 071 Happy Butterflies

It's the first day of the week but no Monday blues as we look forward for this week, there's only four working days :P.  Hope everyone had a good time during the long weekend.  Three days is not really very long but for working mums, we always treasure our days off where we can spend time with our family and kids.

I didn't know what to pack for my lil boy today and I bought a pack of the twiggies waffle cake at the sundry shop yesterday.  I cut the waffle cake into half and I only pack half for lil prince as I don't think he can finish the whole waffle.  To make my snack box more attractive, I added some cheese 'butterflies' with a happy smile.  The two lil so called dimple (in red) are tomato sauce.  I gave a tiny drop on the cheek to make the butterflies 'blush'...hehehehe...

The other two side dishes are peach and cherry tomatoes (one yellow and one red).  Not forgetting his favourite biscuits.

I bought this 'biskut ais jem' from Giant and they brought back my childhood memories.  I remember we ate this a lot when I was young.  We will always choose our favourite colours to eat.  Now, it has become my lil prince favourite biscuits.

Have a great week ahead.
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12 comments:

  1. Health Freak Mommy17 September 2012 at 20:06

    Any kid will love this colorful set with smiles! Lovely!

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  2. Hayley18 September 2012 at 02:08

    I love the biscuits! We called it 'ah tap ji' in Hokkien =)

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    Replies
    1. Kitty23 September 2012 at 21:44

      Aiya..the word in hokkien so cute...ah tap ji! I learn a new word today!

      Delete
  3. Little Kit Boy18 September 2012 at 02:57

    Din know that this biscuit is call Biscuit Ais Jem until today cos we called it 'toh chi ben' in Cantonese and normally got it from the morning market.

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    1. Kitty23 September 2012 at 21:44

      I also didn't know it was called biscuit ais jem...actually I didn't know what it was called too :). Now I know a few versions!

      Delete
  4. Merryn18 September 2012 at 09:40

    eeee dat biscuit! Dah lama me NO eat! i used to love licking the sugar away..

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    1. Kitty23 September 2012 at 21:45

      Me too! The first thing we do is to lick away the colourful sugar :P

      Delete
  5. Carolyn (Lil' Dahling)18 September 2012 at 20:44

    I am wondering what time do you get up to prepare all these since you're a working mum. btw, what do you use for the eye, nose and mouth?

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    Replies
    1. Kitty23 September 2012 at 21:46

      Carolyn,
      Most of the time I prepared the night before and put them in the fridge. Morning is very rush for me.

      I use seaweed for the eye, nose and mouth.

      Delete
  6. Yannie20 September 2012 at 02:49

    I tried to buy them the ais jem, but my girls didn't like.

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    Replies
    1. Kitty23 September 2012 at 21:46

      Your girls don't like? They are so colourful :).

      Delete

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