Wednesday, 25 April 2012

Konnyaku Jelly

 I bought a packet of Konnyaku Jelly few weeks ago from Giant and almost forgotten about it till yesterday while I was cleaning my kitchen cabinet.  I didn't have any mix fruits except for some strawberries and a can of Nata de Coco.  Mixed both of the fruits in my konnyaku jelly.  Actually, this is my first time making Konnyaku jelly.  I've never tried making it before.


I used my heart-shaped mould, fish mould and I called the other mould my mixture mould as it has a mix of ball, teddy bear, butterfly and etc.




Here's the outcome of my Konnyakku jelly creation.

I think the next round, I'll buy some mix fruit so that my konnyaku jelly will have some variety of colours :).  This time it looks a bit plain.

I also tried making my 'fish jelly', with the eyes.  From the photo, one of the fish eye came off ^__^ while I was pouring the jelly mixture.





Luckily, these two fishes are okay.  Hope to improve the next round!

8 comments:

  1. Your Konnyaku Jelly looks good,especially the fish one.

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  2. hahaha...i baru learnt how to make this a few moths ago. Usually i used the old jelly. hahaha...me very out dated

    kathy

    http://www.smallkucing.com
    http://mamakucingbooks.blogspot.com

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  3. so cute...how to eat the fish ar.

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  4. @Sheoh Yan,
    Thanks! This was my first trial!

    @Small Kucing,
    Me too, usually used the old jelly. Konnyaku jelly also taste good!

    @Mummy Ling,
    Thanks!...just masuk dalam mulut!...hehehehe...too nice to be eaten hor..

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  5. Nice! I tried making konnyaku jelly twice and twice also failed :( It didn't set properly eventhough I followed the instructions carefully. Dunno what went wrong.. made me so de-motivated, I don't even want to try again although I love eating it :P

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    Replies
    1. ChloeRuoyi,
      Don't give up. I also failed a few times! Practice makes perfect!

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  6. Kitty, I don't think I can make something so pretty as that. This is your first trial and you got it so perfect? I am impressed. Thanks so much for your visit and your kind words. Hope to see you around often. Hugs.

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    Replies
    1. Quay Po Cooks,
      You are my sifu! You make even more delicious stuff. I still have a long long way to go.

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